top of page
Welcome

Warm welcome to our restaurant Gleis 3
Dear guest, Please read our restaurant concept carefully!!!

1. We cook all dishes fresh à la minute after your order. Therefore, there may be waiting times. We thank you in advance for your understanding.
2. The plate is intended for one person, but you are welcome to share it among yourselves. However, please note that each guest must order a main course.
3. Please note that we do not offer tap water in our restaurant and bringing private
drinks, 
including water, is not allowed. Thank you for your
understanding.
We thank you for following our rules and wish you a pleasant and enjoyable time at our restaurant Gleis 3.
Fam. Reshanth and the Gleis 3 team
Appetizers
starters

Green salad 9

Green salad

Mixed salad 11

Mixed seasonal salad

Haussalat “Gleis 3” 14

house salad platform 3

Nut salad “Gleis 3” 19

with bacon, fried egg, mushrooms and croutons
Lamb's lettuce with bacon, fried egg mushrooms and croutons

sausage salad

with lettuce, onions, fried egg and garnish
Sausage salad with leaf lettuce, onions, fried egg and garnish
With cheese / with cheese 23
Without cheese / without cheese 21
Soups
Soups

Tomato cream soup 10

Homemade tomato cream soup with cream and fresh basil
Home made tomato cream soup with whipped cream and fresh basil

Mushroom soup 10

with cream and roasted pine nuts
Homemade mushroom soup with whipped cream and roasted pine nuts

Vegetable bouillon with filling 9

Vegetable broth with seasonal vegetables
- with egg / with egg + 2
- with sherry / with sherry + 4
Screenshot_5.png
Wilderswil Bäre Fritz’s Güggeli from Mägenwil (main courses) Roasted spring chicken from Maegenwil
Whole Mischtkrazerli 37       (approx. 450gr.) (waiting time approx. 30 minutes)
Whole spring chicken              (approx. 450gr.) (waiting time approx. 30.min)

Served with a side dish of your choice and seasonal vegetables:
Served with one side dish of your choice and seasonal vegetables:
-Fitness / Mixed Salad
- Homemade French fries / Homemade French fries
- Rice / Rice
- Noodles / Noodles
- Hash browns / Hash brown potatoes
Served with 2 different house sauces
Served with 2 different homemade sauces

Chicken breast schnitzel 36
with cognac sauce with pasta and seasonal vegetables
Chicken breast on cognac sauce with noodles and seasonal vegetables

“Riz Casimir” with Chicken 37
Chicken slices with curry sauce, basmati rice, seasonal vegetables and fruit garnish
Chicken sliced with yellow curry sauce, basmati rice seasonal vegetables and fruit garnish

Meat declaration:

Platform 3 partner for meat: “Blaue Kuh butcher shop”

(Chicken - Switzerland / Chicken - Switzerland)
(Pork - Switzerland / Porc - Switzerland)
( Beef & Veal - Switzerland / Beef - & Veal - Switzerland )
Rösti - Gerichte ( main courses )
Hash browns dishes
Rösti «Platform 3» 31
with minced beef, mushrooms & Fried egg
with minced beef, mushrooms & fried egg

Vegetable Rösti (VEG)28
with sautéed seasonal vegetables & Fried egg
with sautéed seasonal vegetables & fried egg

Swiss rösti 28
with ham & Bacon, baked with cheese & Fried egg
with ham & bacon, baked with cheese & fried egg

Buurebratwurscht Schnägg with Rösti 29
Grilled pork sausage with onion sauce, served with Rösti & Seasonal vegetables
Grilled pork sausage with onion sauce, served with hash browns & seasonal vegetables

Niidle - Gschnätzlets
Sliced veal in mushroom cream sauce, served with Rösti & Seasonal vegetables
Veal sliced with a mushroom sauce, served with hash browns & seasonal vegetables
Calf / Veal 37
Chicken / Chicken 35
Fondue aus “Lenk im Simmental” ( main course )
Cheese fondues from the “village Lenk im Simmental”
"Classic" 29 p.p. / per person(VEG)
cooked with white wine

“Hunter Art” 31 p.p. / per person
with mushrooms / cooked with mushrooms & white wine(VEG)

“Khanak’s way” 30 p.p. / per person
with alpine herbs and bacon / cooked with alpine herbs, bacon & white wine

“Track 3 – Special Type”
with Prosecco / cooked with Prosecco (sparkling wine) 31 p.p. / per person(VEG)
with beer / cooked with beer 30 p.p. / per person

“Track 3” 30 p.p. / per person
with green chilli (spicy) / cooked with green chilli & white wine (spicy)(VEG)

All fondues are served with bread, gingerbread and pickles
All fondues are served with bread, a bit of steamed potatoes with skin and pickles
Classic Swiss favorite dishes
Classic Swiss Favorite Dishes (main course)
Schwyzer regulars' table - schnitzel
Breaded schnitzel with homemade French fries & Seasonal vegetables
Breaded schnitzel with homemade french fries & seasonal vegetables
Pig / pork 33
Calf / veal 38
Chicken/ chicken 35


Niidle - Schnitzel
Grilled schnitzel in mushroom cream sauce with noodles and seasonal vegetables
Grilled schnitzel on mushroom sauce with noodles & seasonal vegetables
Pig / pork 33
Calf / veal 38
Chicken / chicken 35


Homemade “Cordon bleu” platform 3
Breaded schnitzel filled with ham and raclette cheese,
Serve with Homemade French Fries & Seasonal vegetables
Homemade breaded schnitzel filled with ham & raclette cheese,
served with homemade French fries & seasonal vegetables
Pig / pork 35
Calf / veal 39
Chicken / chicken 37


Grilled Emmental beef entrecôte (approx. 220 gr.) 49
Grilled beef entrecôte in a pepper sauce with Rösti croquettes & Seasonal vegetables
Sirloin steak with pepper sauce with hash brown croquettes & seasonal vegetables


Älpler macaroni 25
Macaroni in cream sauce with potatoes, bacon & roasted onions
Macaroni on cream sauce with potatoes, bacon & fried onions
Vegetarian with mushrooms / vegetarian with mushrooms 25(VEG)


Crispy fish (perch fillet) 29
Deep-fried perch fillets with swellti, seasonal vegetables and tartar sauce
Deep-fried perch fillets with seasonal vegetables and tartar sauce
Children's ticket (up to 8 years)
Children’s Menu (until 8 years)
Chicken nuggets 15

Pasta or macaroni with sauce of choice 15
Noodles or macaroni with sauce of your choice
Tomato sauce / Tomato sauce
Bolognese sauce / Bolognese sauce
Rahmsauce / Cream sauce

Fish crispy 15
Deep-fried fish fillets

Homemade French fries 8
Homemade french fries

Side dish of choice:
Side dish of your choice:
- Homemade French fries
- Rice / Rice
- Noodles or macaroni
bottom of page